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    Pastry Chef

    Restaurant & Hospitality

    $55,000-$57,000/year CAD

    Full-time

    Onsite

    Permanent

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    Vintage Hotels & Niagara's Finest Hotels · Niagara-on-the-Lake, ON
    This posting is for an existing vacancy.
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    Pastry Arts

    Baking

    Menu Design

    Team Leadership

    Inventory Management

    Budgeting

    Food Safety

    Guest Service

    Creativity

    Communication

    Time Management

    Adaptability

    Fine Motor Skills

    Quality Control

    Baking expertise

    Min/Max Hours
    40 hours per week
    Ideal Candidate
    Mid-Career Professional
    Years of Experience
    7+ Years
    Level of Education
    Completed College/University
    Certifications
    Red Seal Certification, Safe Food Handler’s Certificate
    Languages
    English
    Benefits

    Opportunity for professional growth and skill development.

    Flexible scheduling options.

    Valuable experience within a renowned hospitality group.

    Supportive and collaborative team environment.

    Competitive salary

    Profit-sharing

    Id

    /pastry-chef

    Posted 4 days ago

    Job Locationstatic-map
    Vintage Hotels & Niagara's Finest Hotels
    526 Regent Street, Niagara-on-the-Lake, ON, Canada