Food Preparation

Food Handling

Kitchen Equipment Operation

Point of Sale (POS)

Cooking

Food Preparation

Sanitation and Food Safety

Portion Control

Food Preparation

Kitchen Operations

Food Safety

Allergen Awareness

Food Preparation

Cooking

Food Safety

Sanitation

Physical Stamina

Teamwork

Safety Awareness

Problem Solving

Estimating

Quantity Takeoff

Blueprint Reading

Cost Estimating

Food Preparation

Kitchen Sanitation

Food Safety

Knife Skills

Cooking

Food Preparation

Kitchen Sanitation

Inventory Management

Teamwork

Communication

Problem Solving

Reliability

Teamwork

Communication

Problem Solving

Time Management